Port and the Douro - Richard Mayson
-
PhilW
- Dalva Golden White Colheita 1952
- Posts: 3750
- Joined: 13:22 Wed 15 Dec 2010
- Location: Near Cambridge, UK
Port and the Douro - Richard Mayson
I have been reading Richard Mayson's latest edition recently; very interesting and informative detail, particularly on the historical aspects; I would like.a little more detail in the appendices on volumes of port per producer per year, specially by type i.e. VP, but can't fairly complain; an excellently put together book. Unfortunately one of our young cats clearly does not appreciate the work and has poured water all over the book - a replacement will be purchased! Strongly recommended to both the new and experienced port lover.
- djewesbury
- Graham’s 1970
- Posts: 8166
- Joined: 19:01 Mon 31 Dec 2012
- Location: Gothenburg, Sweden
- Contact:
Re: Port and the Douro - Richard Mayson
Is there a new new edition? I found the one I have a bit idiosyncratically organised - the repetition of information between the chapters on different quintas, different producers and different table wine makers makes for a repetitious read at times. A good editor could have licked it into shape a bit.
Daniel J.
Husband of a relentless former Soviet Chess Master.
delete.. delete.. *sigh*.. delete...
Husband of a relentless former Soviet Chess Master.
delete.. delete.. *sigh*.. delete...
-
PhilW
- Dalva Golden White Colheita 1952
- Posts: 3750
- Joined: 13:22 Wed 15 Dec 2010
- Location: Near Cambridge, UK
Re: Port and the Douro - Richard Mayson
Dear admin - please move this thread to port conversations where it belongs - too much wine tonight! Thank you!
-
PhilW
- Dalva Golden White Colheita 1952
- Posts: 3750
- Joined: 13:22 Wed 15 Dec 2010
- Location: Near Cambridge, UK
Re: Port and the Douro - Richard Mayson
Mine is the (now somewhat wrinkled and sticky) 2013 edition, not a more recent release.djewesbury wrote:Is there a new new edition? I found the one I have a bit idiosyncratically organised - the repetition of information between the chapters on different quintas, different producers and different table wine makers makes for a repetitious read at times. A good editor could have licked it into shape a bit.
- djewesbury
- Graham’s 1970
- Posts: 8166
- Joined: 19:01 Mon 31 Dec 2012
- Location: Gothenburg, Sweden
- Contact:
Re: Port and the Douro - Richard Mayson
Same one then. As I say, I think his information needs to be marshalled better in the next edition (and the indexing improved).
Daniel J.
Husband of a relentless former Soviet Chess Master.
delete.. delete.. *sigh*.. delete...
Husband of a relentless former Soviet Chess Master.
delete.. delete.. *sigh*.. delete...