ThePortForum.com

Oporto bottled. Brown and murky with a green edge. Initially very oxidised on the nose but after a while the oxidation blew off to reveal a lemon and honey nose. Honey and lemon on the tired palate; brown sugar and coffee finish. 84/100. Drunk 07-Feb-23 at the TPF Awards. Decanted 6½ hours.

akzy wrote: ↑10:52 Fri 29 Jul 2022I suggest we have The Port Forum awards ceremony!

And so we did, on Tuesday 7th February 2023, at the Boot & flogger, with live broadcast on the BBC, ITV, NBC, Fox, Disney, and YouTube.

Links:

• Review of the evening as a whole;
• 1960 Burmester;
• 1970 Croft;
• 1970 Delaforce;
• 1963 Fonseca;
• 1960 Graham;
• 1985 Martinez;
• 1970 Noval;
• 1970 Rebello Valente;
• 1970 Smith Woodhouse;
• 1966 Warre;
• 1970 Warre;
• Placemats;
• Planning and arrangements.