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Another hard day at work

Posted: 13:02 Sun 30 May 2021
by Axel P
Symington 2019p.jpg
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All to be tasted at: http://worldofport.de/Events%20EN.html

Re: Another hard day at work

Posted: 13:11 Sun 30 May 2021
by MigSU
Nice. I took part in producing the 2019 Dow's Senhora da Ribeira and the 2019 Quinta do Vesúvio. Do let me know how they're faring.

Re: Another hard day at work

Posted: 07:20 Mon 31 May 2021
by Axel P
For me these are exactly the two I rated highest...

So, well done!

Re: Another hard day at work

Posted: 07:22 Mon 31 May 2021
by Axel P
If there ever is a Pre-Corona Vintage somewhere in the future, this is it.

I am mentioning this because finding people for the harvest seems to be a very hard job to do for the producers in the last couple of years. And Covid contributed to this.

Re: Another hard day at work

Posted: 16:42 Mon 31 May 2021
by MigSU
Well, I worked in the wineries (SdR and Vesúvio), not the vineyards. There's no shortage of people to work in the former, but you're absolutely right in saying that there is a shortage of people to work on the latter.