- Find a chocolate box.
- With matrimonial assistance, eat all the chocolates.
- Yes, this really is that genius: “Darling, I have some bottles to wax, please would you help eat these fabulous expensive chocolates?”
- Check that all the chocolates have been eaten. It is very very important that all the chocolates have been eaten, with gusto and matrimonial assistance.
- Draw a circle on underside of box, approximately the same size as the bottle’s neck.
- With a sharp knife, cut neck-sized hole in the (empty!) chocolate box.
- Fit box over bottle’s neck.
- Pour a beer. Maybe have a second beer bottle within easy reach.
- You idiot! Why only two beer bottles?
- Melt wax, while drinking the beer.
- Pour the wax over the part of the bottle protruding through the hole in the floor of the (otherwise empty!) chocolate box.
- Wait for the poured wax to slightly cool, then pour another layer.
- Allow some further cooling, ideally while re-quality-assuring the beer.
- Cut the wax just above level of box, to have a neat edge.
- Cut the box, such that it can be removed sideways.
- Look around, realise error — what fool would have thought three bottles of beer to be anything like sufficient? — and remedy.
There is to be a wooden box, say 15cm by 15cm, with an edge, a rim, about 2cm to 4cm high. The floor of this box is to have a neck-size hole in the centre. The cut the whole thing in half; hinge one side; and put a clasp not he other side.
To use one opens the box, puts grease-proof paper on each side, and closes around the neck of the bottle. The grease-proof paper is to assist recovery of excess wax. Then melt wax; drink; pour wax; drink; allow to cool; drink; pour more wax; drink; around the lower neck cut the wax neatly; drink; unclasp box and remove it; drink; put the excess wax back into the pot in which melted; drink.
Please suggest improvements, criticisms, etc.