Ramos Pinto 1977. Slightly cloudy, full of fine sediment. Attractive mature fruit on the nose, a touch of red pear. A little red pear on the palate, along with dried plum — wonderfully mature.
Dried cherry, damson and brown sugar. Wonderful complexity on the palate, multiple layers of subtle flavours but with so much nutmeg and mace. Really lovely, but not quite in the same class as the Niepoort or Taylor. 90/100.
Top Ports in 2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
2025: Quevedo 1972 Colheita, b.2024. Just as good as Niepoort 1900!