NV Wine Society Crusted 2013

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Alex Bridgeman
Graham’s 1948
Posts: 14916
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

NV Wine Society Crusted 2013

Post by Alex Bridgeman »

Slight baked note to the fruit, highlighting the dark berries and violets. Sweet and perfumed fruit with a lovely ripeness. Generous acidity supports the ripeness with plenty of unobtrusive tannins. Lovely black cherry chewiness to the finish. Great length. Crusted Port is a wonderful style. Tasted blind. 93/100. Tasted 28-Apr-22.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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JacobH
Quinta do Vesuvio 1994
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Joined: 16:37 Sat 03 May 2008
Location: London, UK
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Re: NV Wine Society Crusted 2013

Post by JacobH »

I was interested in what this was so looked it up. For the benefit of future posterity, after the Wine Society takes down its entry: it is made by the Symingtons from a blend of the 2009, 2010 and 2011 vintages.

Incidentally, I keep forgetting that when trying to assess the relative age of a Crusted Port you need to subtract a couple of years from the bottling date. Not a huge issue for old ones but may make more of a difference with younger ones.
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