It is a 5L keg and I have used mainly Morris and penfolds cask port. I probably use a whole keg every 3-4 years
At the moment I am just wondering how to thin it out a bit so it is not so strong.
Search found 2 matches
- 09:06 Sun 20 Jan 2013
- Forum: Port Conversations
- Topic: How to successfully dilute barrel port
- Replies: 9
- Views: 7117
- 04:33 Sun 20 Jan 2013
- Forum: Port Conversations
- Topic: How to successfully dilute barrel port
- Replies: 9
- Views: 7117
How to successfully dilute barrel port
My port has become quite strong and dark as I think it has been sitting too long in the barrel and the water has slowly evaporated. I top it up from time to time with cask port and I am now wanting to thin it out.
Any suggestions on what to add? (Water, Muscat etc)
Thanks.
Any suggestions on what to add? (Water, Muscat etc)
Thanks.