New pork pie machinery

djewesbury · Post by **djewesbury** » 23:26 Tue 18 Nov 2014

That looks tasty. Bite sized pigs in a crust. Lovely.

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Post by **DRT** » 00:56 Wed 19 Nov 2014

djewesbury wrote:That looks tasty. Bite sized pigs in a crust. Lovely.

I think the big one might stick in your teeth. Probably best to weed that out before filling with jelly.

djewesbury · Post by **djewesbury** » 02:16 Wed 19 Nov 2014

Nice to see there's yoplait in that fridge too. Healthy.

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Post by **AHB** » 09:16 Thu 20 Nov 2014

When do we find out whether minced pig or hand chopped pig is the preferred process?

djewesbury · Post by **djewesbury** » 10:25 Thu 20 Nov 2014

You already did. See the review of Derek's visit to Belfast.

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