1963 Adam

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
Forum rules
Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
Post Reply
User avatar
Alex Bridgeman
Graham’s 1948
Posts: 14916
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

1963 Adam

Post by Alex Bridgeman »

Tasted at the 1963 Horizontal on 18 July 2023.

The wines appearing at the tasting were:
1963 Adam, with a cork branded "Carvalhas 1963"
1963 Borges
1963 Burmester
1963 Cockburn
1963 Constantino
1963 Croft
1963 Fonseca
1963 Graham
1963 Martinez
1963 Quinta do Noval, bottled by Army & Navy Stores
1963 Ramos Pinto
1963 Warre
1977 Fonseca, appearing as a mystery bottle poured and tasted blind
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
User avatar
mcoulson
Quinta do Noval LBV
Posts: 225
Joined: 18:27 Wed 02 Nov 2022
Location: Hertfordshire

Re: 1963 Adam

Post by mcoulson »

IMG20230717194232.jpg
IMG20230717194232.jpg (444.11 KiB) Viewed 564 times
IMG20230717194246.jpg
IMG20230717194246.jpg (421.11 KiB) Viewed 564 times
IMG20230717194632.jpg
IMG20230717194632.jpg (469.92 KiB) Viewed 564 times
winesecretary
Fonseca 1980
Posts: 1909
Joined: 15:35 Mon 13 May 2019

Re: 1963 Adam

Post by winesecretary »

Marmalade rimmed, orange-red wine. Restrained nose of oranges and star anise with a bit of coffee. Sweet entry, milk chocolate, fully resolved. Pleasant but not really 'port'.
User avatar
Alex Bridgeman
Graham’s 1948
Posts: 14916
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1963 Adam

Post by Alex Bridgeman »

Cork branded Carvalhas 1963. Adams is a brand name used by Royal Oporto for the UK market in the '50s and '60s.

Double decanted for 10 hours. A mature copper-orange colour, 20% opaque. Subdued on the nose, showing a little candied citrus fruit. Fragrant on the palate, sweet - slightly honeyed - fruit, perhaps a little lime. The mid-palate develops nicely in volume but is a little one-dimensional. A gentle aftertaste and finish of sticky honey and lemon. A lovely Port, albeit rather straightforward. 85/100. Decanted 10 hours.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
Post Reply