77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Organise events to meet up and drink Port.
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Alex Bridgeman
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by Alex Bridgeman »

Fonseca and Smith Woodhouse magnums deposited this afternoon. (Yes, I know what I said earlier. Just goes to show how unpredictable life can be.)

I think I have found a replacement guest, loosely from the wine industry. More later if he confirms.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
forest26
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by forest26 »

Food order
Starter - Potted crab
Main: steak - medium rare
DaveRL
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by DaveRL »

Food order please

Smoked Salmon Plate
Sirloin Steak (rare) with Hand Cut Chips and Grilled Tomato
Creamed Spinach

Gluten Free please

Thanks
PhilW
Dalva Golden White Colheita 1952
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by PhilW »

PhilW wrote: 10:23 Wed 18 Jan 2017 Food order, please:

Starter: Welsh rarebit
Main: Chargrilled sirloin steak 220g with hand-cut chips
+ Béarnaise sauce
+ Broccoli with lemon, almonds and chilli
I should have specified - Rare, please, for my steak (original post updated also)
idj123
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by idj123 »

Food order:
Truffle Mac & cheese
Sirloin Steak (Medium-Rare) with hand cut chips and a side order of creamed spinach

Thanks.
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Alex Bridgeman
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by Alex Bridgeman »

Tom Shillaker will be attending as my guest. Tom is right handed and would like to eat
- Wild mushrooms on garlic and rosemary toast with basil pesto what other kind of pesto is there?
- Slow cooked chicken leg blah blah with a side of creamed spinach
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by jdaw1 »

Food order updated. Please could somebody check against those whose orders are in the thread.
DaveRL
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by DaveRL »

Food order checked. Tom S plus side of creamed spinach, and could mine have "Gluten Free" added please.
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jdaw1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by jdaw1 »

DaveRL wrote: 14:28 Sat 21 Jan 2017Food order checked. Tom S plus side of creamed spinach, and could mine have "Gluten Free" added please.
Thank you — both done.
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Alex Bridgeman
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by Alex Bridgeman »

Tappit Hen of G77 dropped off at B&F earlier today.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
Deleted_User_1

Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by Deleted_User_1 »

Apologies but I am going to have to withdraw from this tasting...if any monies owed I will of course reimburse...sorry😞
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Alex Bridgeman
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by Alex Bridgeman »

Unfortunately Chris Appleby is not available on 1st Feb.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
CPR 1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by CPR 1 »

Cookie wrote: 11:44 Tue 24 Jan 2017 Apologies but I am going to have to withdraw from this tasting...if any monies owed I will of course reimburse...sorry😞
Sorry you can't make it
CPR 1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by CPR 1 »

First post updated.

We are now down to 15, but all bottles now at the B&F or being delivered on Monday, thus it should be a good evening.

I will send the food order tomorrow - last chance for any amendments / corrections!
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jdaw1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by jdaw1 »

The food order can be updated until 11pm this evening.
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Alex Bridgeman
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by Alex Bridgeman »

CMAG has asked if he could bring a guest to replace Cookie. If permitted, his guest's initials are TB, presumed to be right handed and would like to eat a potted crab starter followed by a medium sirloin steak.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
CPR 1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by CPR 1 »

AHB wrote: 12:36 Fri 27 Jan 2017 CMAG has asked if he could bring a guest to replace Cookie. If permitted, his guest's initials are TB, presumed to be right handed and would like to eat a potted crab starter followed by a medium sirloin steak.
Yes no problem, very welcome. First post updated
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jdaw1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by jdaw1 »

I'll update paperwork this evening.

Sent from my Nexus 4 using Tapatalk

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Doggett
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by Doggett »

I am afraid I will have to withdraw from this tasting. Very sorry for the short notice and very much hope a replacement can be found.
Charles I have sent you a PM.
Apologies again.
Simon
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by CPR 1 »

Doggett wrote: 13:20 Fri 27 Jan 2017 I am afraid I will have to withdraw from this tasting. Very sorry for the short notice and very much hope a replacement can be found.
Charles I have sent you a PM.
Apologies again.
Simon
Sorry you can't make it. First post updated back to 15.
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jdaw1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by jdaw1 »

jdaw1 wrote: 13:07 Fri 27 Jan 2017I'll update paperwork this evening.
Done.
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by SCP »

There is a strong chance I may now be able to make this tasting (replacing one Simon with another), but don't have an appropriate bottle contribution. If I double-check on Monday, would that be ok?
CPR 1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by CPR 1 »

SCP wrote: 22:09 Fri 27 Jan 2017 There is a strong chance I may now be able to make this tasting (replacing one Simon with another), but don't have an appropriate bottle contribution. If I double-check on Monday, would that be ok?
Excellent - I have pencilled you in but please confirm ASAP
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jdaw1
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by jdaw1 »

Decanter labels assembled and posted to “Port People (1st Feb), ℅ The Boot & Flogger”.

Decanter labels not entirely satisfactory: small change to the software planned.
SCP
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Re: 77@40 from Magnum and Tappit Hen - Wed 1st Feb 2017

Post by SCP »

CPR 1 wrote: 22:27 Fri 27 Jan 2017
SCP wrote: 22:09 Fri 27 Jan 2017 There is a strong chance I may now be able to make this tasting (replacing one Simon with another), but don't have an appropriate bottle contribution. If I double-check on Monday, would that be ok?
Excellent - I have pencilled you in but please confirm ASAP
I can confirm attendance. Looking forward to Wednesday! Could I please have the potted crab, followed by a medium rare steak.
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