1961 Chateau Belloy

Anything but Port, this includes all wines other than fortified wines (which have their own section) even if they call themselves Port. There is a search facility for this part of the forum.
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Anything but Port, this includes all non-Port fortified wines even if they call themselves Port. There is a search facility for this part of the forum.
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Alex Bridgeman
Graham’s 1948
Posts: 14900
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

1961 Chateau Belloy

Post by Alex Bridgeman »

With humble thanks to Wolfgang for sharing some lovely wines over a splendid dinner at Otto's, I am posting a handful of tasting notes on some of the wines we had.

Modest red colour, clear and attractive; 90% opaque. Farmyard smells on the nose, well developed and pronounced - deeply fruity and intense, full of dark brambles. Lovely texture on entry, smoothly and silky. Lovely dark fruit on the palate with generous tannins providing a great structure. Terrific palate, full of fruit that is rich and deep. Little complexity but great presence. Wonderful fruity aftertaste and a huge, long lasting finish. This is a fabulous wine. 93/100. Drunk 15-Apr-15
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
Cockburn 1851
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Re: 1961 Chateau Belloy

Post by jdaw1 »

On Wednesday 15th April 2015 Wolfgang, Alex, Tom, Enrico, Maggie, my father and I met for some old claret at Otto’s, 182 Gray’s Inn Road WC1X 8EW.

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jdaw1
Cockburn 1851
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Re: 1961 Chateau Belloy

Post by jdaw1 »

1961 Chateau Belloy: nose of smoke and leather. Palate sweet early, dry mid and late.
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