Page 3 of 3

Re: Tuesday 19th December - 77@40

Posted: 23:00 Wed 06 Dec 2017
by jdaw1
PhilW wrote:
17:26 Wed 06 Dec 2017
Only differences from first post are lack of CMAG in attendee list (but believed correct from above posts), and Ferreira and Factory House are present in ports list with correct supplier, but have not been added against attendees.
Charles: if Phil’s (and my) understanding are correct, pls update first post.

Do you want me to assemble the food order?

Re: Tuesday 19th December - 77@40

Posted: 23:40 Wed 06 Dec 2017
by PhilW
jdaw1 wrote:
23:00 Wed 06 Dec 2017
PhilW wrote:
17:26 Wed 06 Dec 2017
Only differences from first post are lack of CMAG in attendee list (but believed correct from above posts), and Ferreira and Factory House are present in ports list with correct supplier, but have not been added against attendees.
Charles: if Phil’s (and my) understanding are correct, pls update first post.
My mis-read, it is -CMAG, so needs removing from placemats.

Re: Tuesday 19th December - 77@40

Posted: 12:18 Thu 07 Dec 2017
by Axel P
Please order for me:

Roasted goat’s cheese salad
Rib eye steak (240g aged for 28 days) with hand cut chips with green peppercorn sauce

Thanks and best
Axel

Re: Tuesday 19th December - 77@40

Posted: 13:10 Thu 07 Dec 2017
by DaveRL
For me please,

Oak smoked salmon with beetroot, orange and horseradish
Rib eye steak (rare) with hand cut chips
Green beans with shallots

(asked to be gluten free please)

Thanks

Re: Tuesday 19th December - 77@40

Posted: 21:29 Thu 07 Dec 2017
by jdaw1
Food order started.

Re: Tuesday 19th December - 77@40

Posted: 22:41 Thu 07 Dec 2017
by CPR 1
jdaw1 wrote:
21:29 Thu 07 Dec 2017
Food order started.
Thank you very much

Re: Tuesday 19th December - 77@40

Posted: 22:46 Thu 07 Dec 2017
by CPR 1
jdaw1 wrote:
23:00 Wed 06 Dec 2017
PhilW wrote:
17:26 Wed 06 Dec 2017
Only differences from first post are lack of CMAG in attendee list (but believed correct from above posts), and Ferreira and Factory House are present in ports list with correct supplier, but have not been added against attendees.
Charles: if Phil’s (and my) understanding are correct, pls update first post.

Do you want me to assemble the food order?
Thank you - First post now updated, note CPR now bringing QH as TC only had magnums

Re: Tuesday 19th December - 77@40

Posted: 22:52 Thu 07 Dec 2017
by jdaw1
CPR 1 wrote:
22:46 Thu 07 Dec 2017
Thank you - First post now updated, note CPR now bringing QH as TC only had magnums
Tut tut, magnums are so terrible.

(Updated.)

Re: Tuesday 19th December - 77@40

Posted: 15:48 Fri 08 Dec 2017
by AHB
I have a friend and an historically occasional attendee at TPF events. Although he is not a TPF member, he was at the first TPF offline 10 years ago. Nicos Neocleous would very much like to join us on December 19th, if that would be acceptable to everyone. Nicos is happy to make a monetary contribution to the cost of the port he will consume or would be happy to contribute a bottle if he had one which we wanted.

Charles, please let me know if it would be OK for Nicos to join us and I'll get him to organise his food order etc. Also let me know if he needs to pay you his buy-in in advance or in cash on the day (which reminds me, I need to pay Charles...)

Re: Tuesday 19th December - 77@40

Posted: 21:09 Fri 08 Dec 2017
by CPR 1
AHB wrote:
15:48 Fri 08 Dec 2017
I have a friend and an historically occasional attendee at TPF events. Although he is not a TPF member, he was at the first TPF offline 10 years ago. Nicos Neocleous would very much like to join us on December 19th, if that would be acceptable to everyone. Nicos is happy to make a monetary contribution to the cost of the port he will consume or would be happy to contribute a bottle if he had one which we wanted.

Charles, please let me know if it would be OK for Nicos to join us and I'll get him to organise his food order etc. Also let me know if he needs to pay you his buy-in in advance or in cash on the day (which reminds me, I need to pay Charles...)
Nicos will be very welcome to join us, I look forward to meeting him. I will send PM re costs

Re: Tuesday 19th December - 77@40

Posted: 21:52 Fri 08 Dec 2017
by jdaw1
Good decision: Nicos excellent. Particularly commendable was his heroism during a ’60 horizontal (don’t ask here — in person).

Re: Tuesday 19th December - 77@40

Posted: 14:17 Sat 09 Dec 2017
by CPR 1
Thank you Julian for sorting the food order, I would like

Duck Liver followed by Sirloin back and blue, and if possible substitute the peppercorn for béarnaise sauce

Re: Tuesday 19th December - 77@40

Posted: 15:14 Sat 09 Dec 2017
by jdaw1
CPR 1 wrote:
14:17 Sat 09 Dec 2017
Duck Liver followed by Sirloin back and blue, and if possible substitute the peppercorn for béarnaise sauce
Paté or parfait? I.e., usual or Christmas menu?

Re: Tuesday 19th December - 77@40

Posted: 19:36 Sun 10 Dec 2017
by CPR 1
jdaw1 wrote:
15:14 Sat 09 Dec 2017
CPR 1 wrote:
14:17 Sat 09 Dec 2017
Duck Liver followed by Sirloin back and blue, and if possible substitute the peppercorn for béarnaise sauce
Paté or parfait? I.e., usual or Christmas menu?
Xmas menu please

Re: Tuesday 19th December - 77@40

Posted: 20:05 Sun 10 Dec 2017
by jdaw1
Missing Tom, Tony, and two Wolfgangs.

Re: Tuesday 19th December - 77@40

Posted: 10:21 Mon 11 Dec 2017
by Axel P

Re: Tuesday 19th December - 77@40

Posted: 15:43 Mon 11 Dec 2017
by WS1
crab salat for starter and Rib eye medium rare with peppercorn sauce for main.

sorry for the delay;

regards

WS1

Re: Tuesday 19th December - 77@40

Posted: 15:45 Mon 11 Dec 2017
by WS1
send message to the other Wolfgang; should get feedback soon.

Re: Tuesday 19th December - 77@40

Posted: 22:32 Mon 11 Dec 2017
by jdaw1
To the food order, Wolfgang S. added and Tom A. guessed.