Tue 10 Oct - A Gould Campbell vertical

Organise events to meet up and drink Port.
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Chris Doty
Warre’s Otima 20 year old Tawny
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Chris Doty » 20:38 Wed 13 Sep 2017

Ps the 96 g.c. was a favorite of this Irish playwright and troublemaker.

Winner gets 1.5l g.c.

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Old Bridge
Niepoort LBV
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Old Bridge » 22:30 Wed 13 Sep 2017

Chris Doty wrote:
20:38 Wed 13 Sep 2017
Ps the 96 g.c. was a favorite of this Irish playwright and troublemaker.

Winner gets 1.5l g.c.
Conor McPherson.

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Doggett
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Doggett » 07:56 Thu 14 Sep 2017

Chris Doty wrote:
20:38 Wed 13 Sep 2017
Ps the 96 g.c. was a favorite of this Irish playwright and troublemaker.

Winner gets 1.5l g.c.
Welcome back Chris! Very much look forward to catching up at the tasting.

Answer: George Bernard Shaw?

Christopher
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Christopher » 10:39 Thu 14 Sep 2017

Hi
Can I please be added to the wait list. There was a request to add me in January from AHB but I don't appear to be on the list.
Many thanks
CMAG

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Chris Doty
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Re: A Gould Campbell vertical

Post by Chris Doty » 18:52 Thu 14 Sep 2017

:sun:
jdaw1 wrote:
11:07 Fri 04 Dec 2015
Thursday 21st April 2016 works for me.
Scatteredpictures of the smiles we left behind

Dechoerence of the initial reference frame not withstanding our emotions aND relateted waverings and verisimilitudes. Dudes... etc.

Comprendar?!

¿NAO?!

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Chris Doty
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Chris Doty » 18:54 Thu 14 Sep 2017

[quote=Doggett post_id=105751 time=
Ps the 96 g.c. was a favorite of this Irish playwright and troublemaker.

Winner gets 1.5l g.c.
[/quote]

Shaw?
[/quote]

Fam,

Too long
S.o.m. y.

Padre Simon? !

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jdaw1
Taylor 1900
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by jdaw1 » 21:48 Thu 14 Sep 2017

Chris Doty wrote:
20:38 Wed 13 Sep 2017
Ps the 96 g.c. was a favorite of this Irish playwright and troublemaker.

Winner gets 1.5l g.c.
Máirín Cregan?

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flash_uk
Taylor Quinta de Vargellas 1987
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by flash_uk » 23:26 Thu 14 Sep 2017

Sean O' Casey

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Chris Doty
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Chris Doty » 08:55 Fri 15 Sep 2017

idj123 wrote:
13:22 Fri 04 Aug 2017
Right it's about time

I re-ignited this thread

as it's now just over two months to go. No need for further reconfirmations of attendance although last time around no reconfirmations were received from Ben and Chris D and so if these are not received a week from now then we will work our way down the reserve list

Thanks
Yeah, right funding cracker you spayed on the tracks. Churff, anot opthj and a metrocard might get you home, but it won't do aboutique the removal of your trousers, blotto.

Teja via Longo. Dannyzhinjo

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Cookie
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Cookie » 09:01 Fri 15 Sep 2017

Chris Doty wrote:
20:38 Wed 13 Sep 2017
Ps the 96 g.c. was a favorite of this Irish playwright and troublemaker.

Winner gets 1.5l g.c.
James Joyce
God may have made water...but man made wine. - Victor Hugo

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Chris Doty
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by Chris Doty » 10:50 Fri 15 Sep 2017

[quote=Cookie post_id=105758

"... of this Irish playwright and troublema

Winner gets 1.5l g.c.
[/quote]

Joyce
[/quote]

Whilst I appreciate the literary endeavors of my forumchums, you're all wrong. and anyway meant to guess only AT (@) the tasting (sort of as incentive to make it our greatest tasting yet,}

befitting the untimely demise of what was once my most reliable source of vp value, not only in 70, but Harder years like 77, 80, 83, 85, 91, 97 and 03. Now it is quevedo or 35+ years old (86sqvp is 31!?)

idj123
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Re: Tue 10 Oct - A Gould Campbell vertical

Post by idj123 » 14:18 Wed 20 Sep 2017

First post now edited to confirm the attendees and bottles allocated (all of those who have bottles allocated have been contacted although a couple of confirmations are still outstanding-you know who you are!).

No success on the Industry Guest front but it does mean that all on the waiting list (who have also been contacted) now have a berth and we are up to full complement. In terms of logistics, I'd welcome thoughts about whether bottles should be brought to the B&F and decanted there or whether to leave it the individuals concerned to bring decanted bottles (where possible)? Unfortunately, I won't be able to help with any decanting at the B&F as I have a meeting that day and unlikely to be there before 6.30pm and so if this is the preferred route (even in part), it will require volunteers... Bottles would needd to be rested at the B&F beforehand (next week's tasting provides the opportunity for some).

There are costs associated with this tasting which I will confirm by PM once all have advised their costs.

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