Darker than the 63 and actually gloopy. The acidity form 63 was missing but it was all sweet cherries, plums and raisins. This was the epitome of what Graham's should be like and, for me, was the pick of 1966 for drinking now.
1966 Graham
- KillerB
- Taylor Quinta de Vargellas 1987
- Posts: 2425
- Joined: 22:09 Wed 20 Jun 2007
- Location: Sky Blue City, England
1966 Graham VP
From Crusting Pipe off-line