The barrel ran dry...

Anything to do with Port.
Post Reply
Ross
Cruz Ruby
Posts: 1
Joined: 08:12 Sun 27 Dec 2015

The barrel ran dry...

Post by Ross »

I've got an old barrel (about 10 years old) that for years was filled with a great combination of ports, but stuff happened over the past couple of years and it has now all evaporated and ran dry... not cool, I know, but what I want to know is if I can bring it back to its former glory, or is it lost forever??

Any help or insight greatly appreciated!
User avatar
jdaw1
Cockburn 1851
Posts: 23632
Joined: 15:03 Thu 21 Jun 2007
Location: London
Contact:

Re: The barrel ran dry...

Post by jdaw1 »

Ross wrote:bring it back to its former glory
If you mean the Port, that cannot be re-generated by adding water.

If you mean the barrel, well, it could be used for something. How big is it? What type of barrel is it?
DaveRL
Warre’s Otima 10 year old Tawny
Posts: 512
Joined: 15:04 Tue 18 Mar 2014
Location: London

Re: The barrel ran dry...

Post by DaveRL »

Is this the smallish size of barrel that is topped up with youngish port and emptied of the older mixture? What does the inside of the empty barrel smell like?
Andy Velebil
Quinta do Vesuvio 1994
Posts: 3031
Joined: 22:16 Mon 25 Jun 2007
Location: Los Angeles, Ca USA
Contact:

Re: The barrel ran dry...

Post by Andy Velebil »

There are a lot of issues (conditions) your barrel could be in. I suggest you google how to refurbish an old wine barrel as there is a lot of information out there that could help from people who do it regularly. There tends to be a lot more to it than you think, especially if the staves have started to pull apart and it won't hold liquid anymore. You will also need to clean it out and sterilize it as well.
Post Reply