ThePortForum.com

Hi,

I am in favour of the 35! Brilliant port! Also just delivered my bt of Ca85 to the Boot&Flogger with instruction to leave the bt in the cellar standing. Along the way I dropped off my British passport application......

cu tomorrow

regards

WS1

Just located the Ca85 Please confirm that Wolfgang is bringing Cá85 instead of Tony. Please also confirm that Wolfgang is bringing Cá85 rather than Cá F 85. And WPS hasn’t read the new menu. Order interpreted as Duck liver pâté; Rib eye steak (240g aged for 28 days) with hand cut chips, Medium-Rare...

Thank you! Just located the Ca85 among some 02 Burgundies! I must have been drunk putting it in that wooden box!

Can I please have duck liver parfait as starter and Sirloin Steak (medium rare) with peppercorn source as a main.

Looking fwd to Wednesday

cu

WS1

If there is space, can I please still attend?

Would need to check what I have but I am sure I have some Calem 83, 85 and some from the 90s.

regards

WS1

Can you please add a friend of mine to the reserve list. His initials are WG.

Please let me know when the new date is? I need to check if I can make it. Otherwise sad to see the 30th go; was looking forward to it.

regards

WS1

I hope to be there by 6:30PM too.

cu

WS1

I am for blind since it is so much fun to struggle to find out if it is vintage or not ,-))))))

If there is still space I would like to join.

regards

WS1

Can I please put on the wait list too?

Can you please add the other Wolfgang as my guest to the attendee list too? We will find a suitable contribution to the tasting from him )

regards

WS1 who hopes to count now twice for this tasting

We should rename this thread into thirst in the rain! What a horrible day!
At least some port to cheer us up!

cu later

WS1

Parma ham with melon, burrata mozzarella and fig dressing as starter and Sirloin steak (medium rare) and chips with peppercorn sauce

Thank you!

regards

WS1

Sorry I cannot do Tuesday, Snief! Cu at the 9th of August.

regards

WS1

Hi Ian, Alex

if there is still a free spot I would like to join in. Also can we please under all scenarios go into the air conditioned area downstairs?

In case of upstairs I would like to mention that similar to Greenland i get dark spots with all the heat.....

regards
WS1

If there is still a space I would like to join in. Could bring Sandeman 66 or 67.

Alternatively since i stumbled over it on the weekend Hutchinson 1970 ....

regards

WS1

Because the result of Thursday’s election isn’t clear in advance, I will need to return to the office in time for the 10pm exit polls. So, for me please, slightly small pours. Will you be working all night? Tom and I are likely to be at the other end of Regent Street from your office for most of th...

The B&L is now open again and I will deliver the CK67 and Mz67 tonight. Still access is only available via Union Street I understand.

regards

WS1

Could not deliver the Ck67 and Mz67 yesterday to The B&F due to police checking for evidence after the terrorist attack. Currently stored at work in a cuboard. Will try today again. Since I am not yet allowed to to vote here I will refrain from watching the election results.


regads

WS1

Just checking, I will bring a Mz67 to the tasting (my contribution) as well as 1bt of Ck67 for the other Wolfgang. Please confirm.

regards

WS1

Hello,

with regards to food my starter is Duck liver pâté. As main Chargrilled sirloin steak 220g with hand-cut chips and grilled tomato (medium rare) would be nice.

regards

WS1

I would like to join in as well. Hope this is still possible

regards

WS1

Hello,

confirm my attendance to the tasting and will bring Mz67. Also will bring Axel's Ck67.

regards

WS1

I arrive Tuesday evening in Porto and leave Thursday morning if I am not missing the plane.....

So Wednesday confirmed assuming I do not miss the Tuesday plane either.....

regards

WS1

Yes please!