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by jdaw1
11:00 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book: Port, continued

One of the results of this extensive and continuous ‘sampling’ was the conclusion that the exclusive devotion of some wine-merchants to particular shippers is rather a mistake, and that the superior position accorded in the market to some of these shippers Cockburn and Sandeman especially—is not un...
by jdaw1
11:00 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book: Port, continued

Between 1895 and 1915 I collected in this way small lots of most of the best back-vintages from ’70 onward, with a few older still : and laid down a dozen or two of several sorts of the best that followed from ’96 to ’08 (I had bought but not cellared ’11 before I gave up housekeeping). At one time ...
by jdaw1
10:59 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book: Port, continued

I found out, at any rate, or chose to find out, that it did me none, or si peu que rien , and regretted my precipitancy in getting rid of the ’78 and ’81. But in ten years I had three house-moves and no good cellar ; so that I simply used up what wines I had got and supplied deficiencies for immedia...
by jdaw1
10:59 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book: Port, continued

However, other people had to be provided for, and I did not myself practise total abstinence. I seem, from menus preserved, though the book was in suspense, to have trusted chiefly to three kinds, no one of which perhaps would have been highly esteemed by a person who went by common opinion, but whi...
by jdaw1
10:58 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book: Port, continued

For some years, however, after the book was started I did not drink much port, being in the heat of my devotion to Claret or Burgundy after dinner. I cannot find that I ever possessed any ’54, which, though not a large or very famous vintage, some not bad judges ranked with ’51 itself, but I have re...
by jdaw1
10:57 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book: Port

CHAPTER III PORT That port should follow sherry is, or ought to be, to any decent Englishman, a thing requiring no argument. My cellar, if not exactly my cellar-book (which, as has been said, did not begin till some years later), was founded in this eminent respect on a small supply of 1851 (I think...
by jdaw1
10:56 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book: This Text

Following the precedent set in the typing of Vintagewise , throughout the text, grey square parentheses [] indicate a comment by the typist. Links are, of course, added by the typist. Footnotes, shown in the original at the foot of the page, are instead are indicated with a † , and, in small type , ...
by jdaw1
10:55 Sun 28 Sep 2008
Forum: Port Conversations
Topic: Notes on a Cellar-Book: Corrections and Comments
Replies: 2
Views: 2090

Notes on a Cellar-Book: Corrections and Comments

This thread contains the text of the chapter on Port in George Saintsbury’s book Notes on a Cellar-Book , as typed by jdaw1. There will doubtless be errors in the typing, and readers may well have other comments. Please post corrections and comments in the thread Notes on a Cellar-Book: Corrections...
by jdaw1
10:54 Sun 28 Sep 2008
Forum: Reference
Topic: Notes on a Cellar-Book, by Professor George Saintsbury
Replies: 15
Views: 22029

Notes on a Cellar-Book, by Professor George Saintsbury

There follows the text of chapter III of Notes on a Cellar-Book , by George Saintsbury . The book has been out of copyright for almost five years: Notes on a Cellar-Book was published in London in 1920, having been written by a British author, this text being posted by a British citizen whilst physi...
by jdaw1
16:19 Sat 27 Sep 2008
Forum: Meaningless Drivel
Topic: How to celebrate 20 years of employment....
Replies: 4
Views: 2104

Re: How to celebrate 20 years of employment....

Sounds splendid. Only two things wrong:
1. The absence of me;
2. The absence of tasting notes.
One of these can be remedied.
by jdaw1
15:19 Sat 27 Sep 2008
Forum: Organising Tastings and Get-togethers
Topic: Ferreira October 17 Vertical/New York City
Replies: 28
Views: 23397

Re: Ferreira October 17 Vertical/New York City

Three is quorate. Ferreira, Friday 17th October 2008, chez moi.

Anybody else?
by jdaw1
02:44 Sat 27 Sep 2008
Forum: Organising Tastings and Get-togethers
Topic: Ferreira October 17 Vertical/New York City
Replies: 28
Views: 23397

Re: Ferreira November Vertical/New York City

Tomorrow I’m off to Portugal, so won’t be able to participate actively in the discussion. But I am in town that Friday; my wife is not; so my apartment could be the venue.
by jdaw1
23:21 Fri 26 Sep 2008
Forum: Port Tasting Notes
Topic: 1985 Fonseca
Replies: 5
Views: 3785

Re: 1985 Fonseca vintage port

Anybody could have wrote:Good. Huge. Black. Still closed. Needs another decade, when it will be great.
If I didn’t know better I’d think that somebody had just opened a Fonseca 1985.
by jdaw1
07:39 Fri 26 Sep 2008
Forum: Meaningless Drivel
Topic: How to celebrate 20 years of employment....
Replies: 4
Views: 2104

Re: How to celebrate 20 years of employment....

Enjoy. Steak and kidney is a joy inaccessible this side of the water.
by jdaw1
03:37 Thu 25 Sep 2008
Forum: Port Conversations
Topic: Port for sale by retailer
Replies: 1539
Views: 878756

Re: Port for sale by retailer

Benchmark Wine wrote:Barros Vintage Port 1947 ~ 1 @ $419 MB*****
C. DaSilva House Reserve 1944 ~ 1 @ $548
Croft 1963 ~ 1 @ $180 WS91
Dow Quinta do Bomfim 1978 ~ 1 @ $82
Ferreira Quinta do Seixo 1983 ~ 1 @ $150 WS91
Sandeman 1968 ~ 1 @ $171
Warre Grand Reserve Tawny 1968 ~ 2 @ $41
by jdaw1
02:33 Thu 25 Sep 2008
Forum: Site Stuff
Topic: Fair Usage of TPF
Replies: 12
Views: 7589

Re: Fair Usage of TPF

I hereby recind my previous statement to the house I don’t think that it is possible to re s cind a statement to the House. One can make a new statement, apologising for previous errors (whether poor public policy, financial indiscretion or a more salubrious ‘misjudgement’), but I don’t think that ...
by jdaw1
23:28 Wed 24 Sep 2008
Forum: Organising Tastings and Get-togethers
Topic: Wednesday October 8, 2008
Replies: 217
Views: 90758

Re: Wednesday October 8, 2008

Placemats updated to include the two versions of 2007.
by jdaw1
03:59 Wed 24 Sep 2008
Forum: Organising Tastings and Get-togethers
Topic: Ferreira October 17 Vertical/New York City
Replies: 28
Views: 23397

Re: Ferreira November Vertical/New York City

Or move it to that Friday 17th October, on which date my wife and child are away so my modest abode becomes a possible venue.
by jdaw1
23:22 Tue 23 Sep 2008
Forum: Site Stuff
Topic: Speed of site response
Replies: 4
Views: 5042

Re: Speed of site response

I purged the cache — no don’t ask — and, given the improvement, will henceforth do so more often.
by jdaw1
14:47 Tue 23 Sep 2008
Forum: Site Stuff
Topic: Fair Usage of TPF
Replies: 12
Views: 7589

Re: Fair Usage of TPF

I concur with the statement of the Honourable Member from Wokingham.
by jdaw1
15:23 Mon 22 Sep 2008
Forum: Organising Tastings and Get-togethers
Topic: Old & Odd, New York, Friday 7th November 2008
Replies: 132
Views: 59903

Re: Old & Odd, New York, Friday 17th October 2008

It’s no trouble at all fitting tastings around you Alex. No trouble.

Wed 5th Nov, Thu 6th Nov, Fri 7th Nov: all OK with me.
by jdaw1
14:39 Mon 22 Sep 2008
Forum: Organising Tastings and Get-togethers
Topic: Wednesday October 8, 2008
Replies: 217
Views: 90758

Re: Wednesday October 8, 2008

He all, ? 1-What time is the offical start time? (round one and two) 14:30 punctual and 19:00 punctual 2- Who's bringing decanters so we can decant the wines (for those not decanted ahead of time). The decanting committee (DRT+AHB+JDAW) will be double-decanting, so we won’t need decanters. 3- Cloth...
by jdaw1
14:01 Sun 21 Sep 2008
Forum: Travel
Topic: Fred, Tom and Derek's Big Adventure
Replies: 11
Views: 9514

Re: Fred, Tom and Derek's Big Adventure

Sent by DRT on Sun 21 Sep 2008: Heavy rain started to fall in Pinhao at 8.45. Still warm and humid.

And, a few hours later, DRT wrote again: The rain has now passed and it is warm and sunny with lower humidity.
by jdaw1
13:57 Sun 21 Sep 2008
Forum: Port Conversations
Topic: Port for sale by retailer
Replies: 1539
Views: 878756

Re: Port for sale by retailer

Wines 'Til Sold Out wrote:Today we are offering Quinta de Roriz Vintage Port 2004 originally priced at $65.99 and available now for only $32.99. Ground shipping is free with your purchase of 1 bottle(s).
by jdaw1
03:36 Sun 21 Sep 2008
Forum: Travel
Topic: Fred, Tom and Derek's Big Adventure
Replies: 11
Views: 9514

Re: Fred, Tom and Derek's Big Adventure

DRT sends: Have just returned from our visit to Nápoles . Fred gave Tom and I a tour of the winery and a taste from a few barrels of dry reds. We then had dinner with Dirk and his team which included lots of very interesting wines and a fantastic bottle of Niepoort 1970 VP. The weather has been w...