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Thought I put myself down for this - yes please
Can pitch in a few bottles

forest26 wrote: ↑21:19 Fri 12 May 2023

forest26 wrote: ↑21:19 Fri 12 May 2023 Also have 63 and 78 Mag. Would like to get a 66 on the list as had this last year with Luis and it was superb.

I don't have any 66 BTW

OK there is one coming up leave it with me.

forest26 wrote: ↑21:19 Fri 12 May 2023 Also have 63 and 78 Mag. Would like to get a 66 on the list as had this last year with Luis and it was superb.

I don't have any 66 BTW

Also have 63 and 78 Mag. Would like to get a 66 on the list as had this last year with Luis and it was superb.

Tony - any thoughts on a date for this? I’ve offered to help Tony on the admin for this tasting. I’ll take a look at, and suggest, some possible dates shortly. Cheers Alex - my cunning strategy of proposing something - then do nothing until someone else steps in - worked !!! As long as we avoid hal...

Hi Tom

Food order
Mac n Cheese, Steak - medium rare, fries and green beans and please Bearnaise sauce


For the Ports I can help with the usual TFP and SFE bottles but also offer an off-piste 83RP (library release)

Err yes but a little late

Yes please

Yes please

Yes please

Sorry - would love to… but…

Alex - please can you send me a link. I will be with João in q St Luiz that evening - would be nice to say hello

Bottle confirmed - '78.

Food order -
- soup of the day
- sirloin M-R with fries and green beans

Need to check as the location reference is same - but potentially either '20 or '34

I'll consult THE book as to what was produced

I have to hand 08, 45, 52, 58, 60 , 63, 70, 75(need to check), 77, 78, 78mag, 85 then some more recent examples.
Also some earlier bottles.

Yes please Phil

I have not organized a tasting for some time and have been squirreling away vintages of Ferreira (amongst others) It would be nice to pull out a few bottles in good company and perhaps invite Luis. September is looking pretty free in the TPF calendar (yes I realise it is harvest time) - so flexible ...

Possibly - depends on date - burmester ruby

Food order please:
- Starter: mushroom ragout
- Main: Sirloin steak - medium rare - bearnaise sauce , fries
Thanks.

Sorry, will have to withdraw - I am in Italy 7/2

Oscar and I are @67 PM - let me know when you arrive

Can I please order

- scotch egg
- venison loin with vegetables and mashed potato

Happy to bring a bottle - G66?

Sorry guys - hit busy period and all hands to the deck - won’t be with you Weds

I can offer
Sandeman 60, Croft 70 or Sandeman 66

Count me in please