Search found 2900 matches
25% opacity, brown, yellow rim, slightly cloudy. Ripe red fruit on the nose. Dry entry, still some strawberry there. Lively, good balance. Long dry strawberry finish. Little bit flabby though, on the fade.
25% opacity, brown amber, clear. Dried red fruits, strawberry, mild menthol. Smooth entry, full mouthfeel, quick to gentle acidity. Extracted red fruits, some dryness in the finish. In very good shape at 106 years old!
25% opacity, brown amber, slightly cloudy. Ripe cranberries, tea on the nose. Sweet entry, heat and bitterness early to mid palate. Fruit highly extracted, sugary, some acidity still there to give some structure.
65% opacity, dark red. Red & black fruit, strawberries, cranberries, cherries. Amazing burst of fruit all along the palate. Rich and full, tannin and acidity still there in the finish.
Pages 52 & 53 . In 1894, J. A. De Macedo Esq. of Osmandthorpe Hall, auctioned some Croft 1834. In 1904, the same chap, now of Leventhorpe Hall, auctioned some Croft 1844. I wondered why he moved house. Couldn't find anything on that, but he did make some patent applications: Patent 1 , Patent 2 . T...